A 13th-century document from the Monastery of Obona is the first in History to mention cider
Norcia is famous for its culinary offerings, stunning scenery and local beer
Though Lembas may be a just a literary creation, the actual spirit of “pilgrim’s bread” transcends the boundaries of Middle-Earth.
Vori Vori is more than a dish. It is a journey to the heart of Paraguay’s rich history and gastronomic traditions
A taste from a pre-hispanic past, it is a drink for celebrations, festivals, or simple moments shared with friends
Steeped in history and spirituality, this journey has a surprising connection to the famous Irish stout: Guinness.
With dishes and drinks steeped in symbolism and tradition, Maltese Easter tables brim with flavors that nourish both body and soul
This perfect Italian cake, with its characteristic shape, covered with almonds and sugar, has crossed borders
The Carthusian monks not only left a lasting legacy in winemaking, but also established a pilgrimage route known as the Carthusian Way